HANDS-ON COOKING · COOKING CLASSES WITH WINE TASTING IN ITALY
Cook at the estate table, then taste what the estate bottles. The 15 below cover Tuscany, Rome and the north, with prices, how far out of town each one is and how much of the day the tasting takes.
Make three fresh pastas in Florence’s 1200s medieval tower, with chef guidance, Tuscan wine, sauces, and dinner included.
“This was really great activity with my son! We made (and ate) three different kinds of pasta. The chef/teacher, a young man called Valentino, was very pleasant and helpful. Everyone in our class (ranging from young children to middle-aged adults) had a great time.”
Make fresh pasta and tiramisu in Florence, enjoy wine and limoncello, and learn practical Italian cooking skills in three relaxed hours.
“it was super fun, Alexandrea has explained everything and kept. activity engaging and fun.”
Make ravioli, tortelli, and fettuccine in central Rome, then enjoy wine, dessert, limoncello, and recipes for home.
“lovely evening spend with our host georgio.. and others from around the world, informative and fun class on pasta. which you eat with wine, cake and lemonchello at the end. I will never buy dried again. thank you”
Make fresh pasta and tiramisu in Florence, then enjoy your meal with wine, coffee, and limoncello in a small group.
“Our family of five signed up for the tiramisu and pasta-making class with Florence Food Tour via Viator, and it ended up being the highlight of our holiday trip to Italy. It was hands-on, fun, and something all of us truly enjoyed. By the end of the class, we were confidently making our own tiramisu, ravioli, and tagliatelle — and they tasted amazing. Katarina was an excellent instructor. She was bubbly, knowledgeable, and genuinely funny, which made the whole experience relaxed and enjoyable. She explained everything clearly and made sure everyone was involved. I would absolutely recommend this class to anyone visiting Florence who wants to learn how to make…”
Make fettuccine and tiramisu in central Rome with a local chef, wine, limoncello, and plenty of hands-on cooking for $66.
“It was very nice experience. Our shef Furio explained everything with humor and patience. We made our pasta *ravioli and fetuchini) and teramissu desert. After this the pasta was cooked for us . One thing to improve - we'd like to try or at least to see how they prepare the souces for pasta.”
Make fresh Roman pasta, taste family-made Frascati wines, and explore a historic cellar on this warm, local escape from Rome.
“Perfect. My wife and two children (ages 9) had a wonderful experience. The town of Frascati is amazing and easy to get to from Rome via commuter train. We came in early and hung around afterwards to enjoy some food and beverage after the pasta making. From Scratch was great from the beginning. They met us at the train station, gave a quick tour of the town along with some history. We tasted a red and white wine from their vineyard, made the pasta, toured the cellar, and then we observed how to make the pasta dish itself. We also had the opportunity to purchase a bottle of wine to…”
Learn handmade pasta, ravioli, sauces, gelato, and Italian aperitivo in Rome’s Trastevere with a local chef and wine.
“We had the best pasta making experience! Jamila and Luca were fabulous! They met us in the square on time. They were very friendly, always calling us by our names. The wine kept flowing and the pasta was delicious! We had so much fun!”
Make pizza and pasta in a Roman garden with chefs, unlimited wine, tiramisu, Limoncello, and round-trip transport for $58.
“This was fun and entertaining as well as informational experience! Time went by flying :) We arrived home stuffed with great food!”
Make fresh pasta and tiramisu in Milan with wine, a welcome Prosecco, chef guidance, and a shared meal for $61.
“Had an awesome time and would highly recommend to anyone considering going.”
Make fettuccine, ravioli, and tiramisu in Venice with wine, local instruction, and a sociable meal in the Dorsoduro area.
“Barbara was awesome. highly recommend the class. thanks Wayne”
Make fresh Roman pasta, taste family wines, and explore a 15th-century cellar in Frascati, a short train ride from Rome.
“Incredible experience, worth every penny and more! Our guide was so kind and funny, she made us feel right at home and was so passionate and enthusiastic. We learnt so much about Frascati and her family’s history as well as the invaluable skill of pasta making! I thought I knew how to make pasta but this changed the game! The bowl of pasta was HUGE, we tried two wines and we paid 5€ for an extra glass of the delicious red and bought a bottle to take home! Cannot recommend enough.”
Make Palermo pizza, sfincione, and chocolate gelato with a chef, wine, dinner, recipes, and family-friendly fun for $71.
“Excellent vibes and very positive and enetrtaining chefs who give suggestions on attractions and food places. Recommended😌”
Learn fresh pasta and tiramisu in Venice with wine, limoncello, and coffee. See what you make, who it suits, and key booking tips.
“This is a must do! It has been my wife’s dream to take a cooking class while here in Italy. So happy we decided to take this class while here on our honeymoon. Very friendly and knowledgeable instructor, ask for Martha if you are able, she was great!”
Make three pastas, sauces, and dessert in Florence, then eat with unlimited Tuscan wine in this friendly three-hour cooking class.
“This was a great experience - I think it's a must for a traveler in Italy. The team and the guide were exceptional and the result, the dishes we prepared, were delicious, accompanied with a very good red wine. We learned so much and hope we will be able to prepare good Italian food back home.”
Make tagliatelle, mix a local spritz, and enjoy ragù, wine, coffee, and gelato in a friendly Bologna cooking class.
“This was one of the best things I did during my stay in Bologna. The teacher was amazing it was a lovely friendly atmosphere. And I’m looking forward to making pasta back at home!”
Pick a country, a dish, or a way of being taught it.
