★★★★★★★★★★5.0 · 1,330 reviews · 2 hours 30 minutes (approx.) · from $56
Make pizza and tiramisu in central Rome with a chef, wine, and limoncello in this friendly two-and-a-half-hour cooking class.

“We had a great time making pizza and tiramisu! Our chef, Lori, made it fun and taught us a lot about the art of making pizza dough! There were six of us in the group and we each contributed to making the tiramisu, which was then put into six individual dishes and refrigerated. Then we each made our own pizza dough! Since the dough needs to rise at least 24 hours, Lori gave us prepared dough and we used that to make individual pizzas. While our pizzas were baking, we enjoyed some wine and when the pizzas were done, we got to eat them! And for dessert, our tiramisu! Everything…”
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