HANDS-ON COOKING · CAPE TOWN COOKING CLASSES
Classes here run small and go early. Below: the 12 cooking classes to book first, what each includes and how they differ.
Cook Cape Malay food in a Bo-Kaap home, learn family recipes from Faldela, and enjoy a shared lunch for $49 in Cape Town.
“I will come back cause it was that good Thx for this Amazing opportunity to learn from you I hade an Amazing time ♥️🌹”
Learn to cook sadza, stews, chakalaka, and more at this warm, hands-on African cooking class in Cape Town.
“This had to be one of the best cooking classes that I have taken in other countries. From the moment we arrives Florence and Caleb made us feel at home. Caleb started with an excellent discussion of various starters and their nutritional value. Read more”
Cook a three-course Cape Malay meal in a Bo-Kaap home, learn local traditions, and share an authentic lunch for $52 per person.
“This was such a lovely experience! Our hosts were fantastic and the food was lovely.”
Explore colorful Bo-Kaap, learn Cape Malay history, cook curry and roti with a local host, and enjoy a four-hour cultural experience.
“So interesting, particularly to receive the tour from a guide who lives locally and is ingrained in the community. Food was exceptional, demonstration was very thorough but relaxed and Flavela is the ultimate hostess!”
Cook a traditional African meal in Cape Town with Florence at Pahari African Restaurant, including local dishes, drinks, history, and shared dining.
“Loved every second of it. We had the luck to on a not too busy day, so we ended up having a private event. Learning about the history of the cuisine was great, and cooking the dishes was awesome. All in all a gereat experience, largely thanks to our very gracious hosts. Will definetely book again in the future.”
Cook Cape Malay dishes in Lorette’s Grassy Park home, share a meal with her family, and take home recipes and warm memories.
“My husband and I spent wonderful evening with Lorette and Desmond learning about Malay food, history and culture. Preparing the food was enjoyable and we were allowed to have hands on experience cooking not just observing Lorette. The conversation over dinner was fun, entertaining, and educational. We highly recommend this cooking class.”
Share a private Cape Town home-cooking experience with chefs Richard and Gillian, learning South African dishes, braai traditions, and local food culture.
“Richard and Gillian are incredible cooks and hosts! They email you in advance to get a sense of likes and dislikes. Then they plan a menu just for you! You can do as much or as little as you like in the kitchen. My husband was outside with Richard on the grill while I helped GilliRead more”
Learn Cape Malay family recipes in a Manenberg home, from samosas to tomato bredie, with a private four-hour cooking class and shared meal.
“Such a memorable day from start to finish. I was by myself and felt like I was with friends the entire time, Coleen and Ruth really make you feel at home. The food was amazingly flavorful and well explained. I’m so happy I booked this, easy Uber there and back, and had plenty Read more”
Review of Cape Town’s Langa, Bo-Kaap, and Cape Malay cooking tour, with practical advice on food, history, transport, price, and value.
“Had a wonderful tour with Kelvin as our guide. Our first stop was Langa Township with Glen as our local guide. It was a real eye opener as to the hardships these people live under and something we will never forget. We then went to the CasRead more”
Cook and share a South African meal in a Wynberg home, with port pickup, local wine, dessert, and a private four-hour experience.
“Unfortunately I missed this event due to emergency surgery. The rest of our group attended and report a fabulous time with wonderful hosts. Food, beverage and commeradery were all excellent.”
Learn Cape Malay and township cooking in Annika’s Cape Town home, with a private class, shared meal, drinks, and flexible dietary options.
“Being able to participate in the food preparation from scratch and learning her mother’s cooking secrets.”
Cook Cape Malay food, shop Salt River spices, see street art, and share a three-course meal with local home cooks in Cape Town.
“Very interesting tour and Nadia is absolutely lovely! Great for anyone who wants to explore a different part of the city and appreciates street art”
Pick a country, a dish, or a way of being taught it.
