HANDS-ON COOKING · PASTA MAKING CLASSES IN SICILY
Classes here run small and go early. Below: the 4 pasta making classes in Sicily to book first, what each includes and how they differ.
Make fresh pasta and tiramisu in Palermo, then enjoy your meal with wine in a friendly English-language class capped at 12 people.
“It was amazing and also entertaining. It was so much fun to learn how make pasta and tiramisu and then eat what we made.”
Learn handmade pasta and gelato in Palermo with local chefs, wine, recipes, and family-friendly instruction in a three-hour class.
“Wonderful workshop, worked well for all the family. Marcello was a brilliant teacher and the food was delicious 😋”
Make fresh pasta, braciole, and Sicilian desserts at Villa Palamara near Cefalù, with sea views, wine, and guidance from Chef Antonio.
“One of our best days in Sicily! The venue is beautiful, and the class was informative and lots fun. Antonio and his colleague Were fabulous host And explained everything with ease. The best part was we got to eat our creations. I can’t wait to get home and make the recipes again..”
Learn Sicilian pasta, pistachio ravioli, local sauces and desserts in a small Catania home kitchen with wine and warm hospitality.
“This is highly recommended activity in Catania. Our host Miss Daniela and Mr Francesco gave us a wonderful night that you won't forget!! Homemade dishes are very tasty. We enjoy a lot!!”
Pick a country, a dish, or a way of being taught it.
