HANDS-ON COOKING · CHIANG RAI COOKING CLASSES
Classes here run small and go early. Below: the 5 cooking classes to book first, what each includes and how they differ.
Trek Chiang Rai’s jungle, hill villages and waterfalls, then cook lunch in bamboo and soak in hot springs on this active day tour.
“Exactly what I wanted, great hike through the jungle with a nice lunch and great views. 10/10”
Cook four Thai dishes with organic ingredients, shop Chiang Rai’s market, and eat your creations in a friendly four-hour class.
“I liked that we went to the market first and Suwannee explained a lot about various ingredients used in the Thai cuisine. The cooking was so much fun and the food was delicious. Suwannee also made sure to adjust the spice level to all participants.”
Learn northern Thai cooking at Give Green Farm House, with a local market visit, organic ingredients, pickup, and a four-hour hands-on class.
“We really enjoyed our morning of cookery with Lanna. Our visit to a local market was fascinating & we learnt a lot & also tasted some delicious snacks. Lanna then drove us to her organic farm & restaurant. We cooked 4 dishes which we are looking forward to re-creating at home! Lanna was fun and friendly & so welcoming as well as being a very knowledgeable & skilled cook! We would highly recommend taking part in one of her classes!”
Review of Chiang Rai’s 8-hour jungle trek with hill villages, bamboo-cooked lunch, waterfall, hot springs, and licensed local guides.
“Very memorable experience in total. Banana trees, different plants and animal, very experienced guide who explains a lot Best to wear long trousers and bring enough bug repellent ;)”
Review of Chiang Rai’s private Cooking With Ann class, with a local market visit, custom Thai menu, hotel pickup, and practical booking advice.
“This is one of the best Thai cooking classes we have tried. We have been to many where it is light on the cooking and standard Thai dishes taught. Chef Ann takes you to the local markets to see the culture and the raw foods (meats, veggies, fruits) and decide with you Read more”
Pick a country, a dish, or a way of being taught it.
