Private Cooking Classes in Morocco: Our 4 Favourites

1.Tangier Food Cooking Class and Private City Tour

★★★★★★★★★★5.0 · 73 reviews · from $93Our pick

Cook tagine in a Tangier home, shop the Medina, tour the city, visit Cap Spartel, and ride a camel on this private Moroccan day.

“We had an amazing time visiting the market with Bilal, then cooking at his home with him and his wife. They were generous and gracious hosts, and were just as interested in hearing about our culture as we were about theirs. Can't wait to see them again one day, this time in California!”

Open dates and prices →Our review of this class

2.Tangier Private Cooking Class With a Local Family

★★★★★★★★★★4.5 · 49 reviews · from $76Best value

Cook Moroccan dishes with a Tangier family, visit the medina market, and share a home meal in this private four-hour experience.

“Got to see how Moroccan food is cooked in a local family’s kitchen! GREAT EXPERIENCE AMD TASTY FOOD!”

Open dates and prices →Our review of this class

3.Private Casablanca Market Tour and Cooking Class with Chamsi

★★★★★★★★★★5.0 · 33 reviews · from $170

Explore Casablanca’s local market, shop for fresh ingredients, and cook a Moroccan meal with Chamsi in her welcoming home kitchen.

“Honestly one of outmost fun experiences EVER! Chamsi was a delight, the shopping, cooking and eating were amazing! Getting to spend time in her home with her husband and son was so special. We learned a lot about the use of Moroccan way of use of fresh in season ingredients and amaxing spices.”

Open dates and prices →Our review of this class

4.Private Market Tour & Cooking Class in Casablanca with Transfers

★★★★★★★★★★5.0 · 20 reviews · from $200

Learn to cook Moroccan classics with Maria, shop a Casablanca market, enjoy a home meal, and travel easily with private hotel transfers.

“It was a really nice experience- went to a market and saw where our guide shops. Unfortunately it was Friday so some of the booths were closed. Went to the hosts home and did a hands on cooking class - Tajine and couscous. I have a greater respect for the level of care and work put into the prep of these foods. Had a great experience seeing the beautiful Moroccan salon in the home.”

Open dates and prices →Our review of this class