HANDS-ON COOKING · PASTA MAKING CLASSES IN SORRENTO
You have one spare morning. These 4 pasta making classes in Sorrento are the ones that earn it, priced and timed so the decision takes minutes.
Learn fresh pasta and tiramisu in Sorrento, then eat your work with wine at a scenic restaurant above the coast.
“It was well organised and friendly, well worth the money and good length of time”
Cook pizza, Caprese ravioli, tiramisu, and limoncello with Chef Enzo on a Sorrento terrace overlooking Vesuvius.
“Everything about this evening was spectacular. From the ride, to Enzo’s beautiful home, the history, the prosecco upon arrival to the detailed instruction, to the hands on pizza dough and ravioli making and then to the limoncello tiramisu to the instructional of how to make limoncello. The meals were simple with organic ingredients from Enzo’s garden but could be made a multitude of ways. The view from the work space terrace was stunning and Enzo’s home made wine was amazing. My girlfriend was over the moon with the evening. 5 stars is an understatement as this evening will be etched into our memories for a lifetime”
Make fresh pasta, ravioli, and tiramisu in a small Sorrento class with Prosecco, wine, transport, and views from Massa Lubrense.
“From the moment we walked in we were greeted with open arms. Chantel was amazing, patient, and kind. She walked us through every step while having fun and many laughs. It was an awesome experience and I still can not believe I made my own pasta and ate it too. It was delicious and recommend to all!”
Make ravioli and eggplant parmigiana in Sorrento, taste mozzarella and olive oil, and enjoy local wine with a small cooking group.
“Teresa was adorable! She was so nice and patient with us. The ravioli that we made with her guidance came out excellent it was a fun and informative experience.”
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